Nita's BBQ Chicken Legs
These legs are easy to make and turn out great! I will also use this recipe with chickenbreasts.
Ingredients
- 2 ea Chicken legs, fresh or frozen I use 2 per person but adjust for your family
- 1 ea onion
- 1 clove garlic
- 1 cup BBQ Sauce Use your favorite
- 1 tsp salt and pepper use for your taste
- 1 tsp Paprika
Instructions
- Wash 2 chicken legs per person
- Place legs on foil lined baking sheet
- Sprinkle legs with salt, pepper, and Paprika
- Bake at 400 for 20 to 30 minutes
- Add onion and garlic and bake for an additional 10 minutes
- Brush on BBQ Sause and bake for an additional 5 minutes.
Notes
You will need the appropriate number of chicken legs, fresh or frozen, for your family.
I bake mine in my Emeril Lagasse Everyday 360 Stainless Steel Air Fryer. My big oven isn’t working right now and it’s just two of us so this air fryer oven works great for me. “As an Amazon Associate I earn from qualifying purchases.”